Indulge in a thoughtfully curated six-course tasting menu that reimagines Louisiana’s rich culinary heritage with modern elegance. Each dish is a tribute to the bold flavors, deep traditions, and soulful essence of the region—elevated with innovative techniques and the finest seasonal ingredients.

From refined takes on Creole classics to artful presentations of bayou-born flavors, our menu showcases the heart of Louisiana with a fresh perspective. Expect a journey through land and sea, where every bite tells a story of culture, craftsmanship, and creativity.

Six-Course Tasting Menu: $200
Six-Course Tasting Menu with Wine Pairings: $320

If you are interested in a private experience, the Wine Room and Chef’s Table are available with a food and beverage minimum and signed contract.

For all private dining inquiries please contact Novel Day at novel.day@sonesta.com.