Cocktails

Specialty Cocktails

Spirit-Forward Sippers

Sagamore Rye, Roasted Peaches, Bitters

A Roasted Peach Old Fashioned

19

 

Gin, Bitter Liqueur, Blanc Vermouth

 Bright, Bitter, Citrus (A White Negroni)

16

 

Willet Rye, Amaro, Vermouth, Herbal Liqueur

A Manhattan moved to New Orleans

18

 

Ketel One, St. George NOLA Liqueur, Cold Brew

A not-too-sweet “Espresso Martini”

19

 

Don Q Cristal, Yellow Chartreuse, Falernum, Lime

An Herbaceous Daiquiri

16

 

From the Garden

A Frozen Cocktail. Ask for the current flavor.

Icy, Cold, Delicious!

18

 

Ron Zacapa 23, Pineapple, Coconut, Lime

A Frozen Pina Colada

18

 

Hendrick’s Oasium, Citrus, Cinchona, Genetian Soda

A Summery Spanish G&T

16

 

Martell VSOP, Raspberry Shrub, Raspberry Eau de Vie

Sweet, Tart, Fresh (A Classic Roffignac)

16

 

Mezcal, Bergamot, Gentian, Grapefruit

Smoke, Bright, Citrus, Bitter

16

 

Vodka, Passionfruit, Pomegranate, Lemon

Sweet, Tart, Refreshing

16

 

Volcan Blanco, Mint, Pineapple, Cilantro, Jalapeño

Green, Fresh, “Healthy”

16

 

Reserve Cocktails

Jefferson’s Reserve, Benton’s Bacon Bitters

A Storied Classic, *Smoked or Unsmoked*

40

 

Milagro Cristalino Añejo, Grand Marnier Cuvee, Louis Alexander, Lime

The Cadillac of Margaritas

50

 

Green Chartreuse VEP, Armagnac, Tropical Fruits

Tropical Last Word, *Smoked or Unsmoked*

40

 

New Orleans Classic Tipples

Don Q Spiced Rum, OFTD, Fassionola, Citrus

A Fresh-ingredient New Orleans Hurricane

18

 

Rye, Armagnac, Bitters, Sugar

Boozy, Herbaceous, the Official cocktail of New Orleans

15

 

Mocktails

House-made Ginger Beer

10

 

Smoked Tea, Honey, Ginger, Lemon

A Sober Penicillin

10

 

Pineapple, Mint, Cilantro,  Jalepeño

Fresh, Green, “Healthy”

10

 

Cucumber, Lime, Mint

Light, Refreshing, “Spa Water”

10

 

Ask for current flavor.

7

 

A 20% gratuity will be added to all parties of 6 or more.

A sampling of our menu follows and is subject to revision based on the availability of seasonal items.

There may be a risk associated with consuming raw shellfish as is the case with other raw protein products. If you suffer from chronic illness of the liver, stomach, or blood, or have other immune disorders, you should eat these products fully cooked.