Upcoming Events

Pre-Theare Dinner Menu

Available at the 5:30 p.m. seating
$39.95 per person

The Saenger Theatre returns world-class performances to the New Orleans stage. Restaurant R’evolution’s pre-theatre dinner experience adds an exquisite layer to your entertainment evening.  This is your cue to sample an exquisite three-course menu designed by our two award-winning executive chefs John Folse and Rick Tramonto... The culinary super-duo demonstrates their commitment to upholding the rich cultural traditions of New Orleans as interpreted through their cuisine. Before the house lights dim, theatre-lovers will revel in delight with the outstanding prix-fixe offerings at Restaurant R’evolution.

This special menu is available starting with opening night of The Little Mermaid September 15-20th.

Pre-Theatre Dinner Menu 

Seafood Gumbo
Louisiana Seafood, Scallion Rice
House Salad with Crispy Vegetables
Haricot Vert, Cucumber, Torn Croutons
Shrimp Fricassee and Grits
Charred Tomato Velouté, Tasso, Fennel
Braised Boneless Short Ribs
Rutabaga-citrus Purée, Red Wine Sauce
Turbodog Stout Chocolate Cake
Creole Cream Cheese Cheesecake



Appetizer Pairing
Borgoluce, Prosecco
Veneto, Italy, NV

Entrée Pairing
Duorum, Touriga Franca Blend ‘Tons De Duorum’
Douro, Portugal, 2012

Dessert Pairing
Chambers Rosewood, Muscadelle,
Rutherglen, Australia, NV


Appetizer Pairing
Ayala ‘Brut Majeur’ Ay, Champagne, NV

Entrée Pairing
Edmond Cornu & Fils, Pinot Noir 'Les Barrigards'
Bourgogne, Burgundy, France, 2012

Dessert Pairing
Foreau, Domaine Du Clos Naudin, Chenin Blanc, Vouvray, ‘Reserve’ Moelleux, Loire, France, 2003

*Optional Wine Pairings include a Sommelier’s Selection for $24.95 or a Premier Selection for $49.95.

The three-course Pre-theatre Dinner Menu is offered for $39.95 per person, excluding taxes and gratuity. Seating is at 5:30 p.m. Enjoy a special parking rate of $12 for 2 hours. For reservations, call 504.553.2277. 


2015 Holiday Hours

Thanksgiving – Thursday November 26 | 11 a.m. – 8 p.m.

Christmas Eve – Thursday December 24 | 11:30 a.m. – 2:30 p.m., 5 – 9 p.m. 

Christmas Day – Friday December 25 | 11 a.m. – 8 p.m.
New Year’s Eve – Thursday December 31 | 11:30 a.m. – 2:30 p.m., 5:30 p.m. – 10 p.m.
New Year’s Day – Friday January 1 (Sugar Bowl) | 11 a.m. – 8 p.m.


Interested in joining a Monthly Wine Supper Club?

Email our Director of Wine & Spirits Molly Wismeier at 
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